Nov 30 2007

Precooking meat

I cook up hamburger meat and vacuum seal to make easy meals. It only takes a few minutes to thaw and mix in Manwich sauce or taco seasoning or make a quick pot of chili. Saves on take out when you just don’t feel like cooking after work or have had a busy day.



[Kacie posted this tip to the Readers' Tips box. It originally appeared as a comment in The Complete Tightwad Gazette giveaway.]


Additional related posts:

  1. Grocery meat counter
  2. More uses for dryer sheets
  3. New uses for greeting cards


Post a Comment

CommentLuv badge

Hey! I'm Kacie, wife to Shane and mother to Jonathan (3) and Vivienne (1). I write about my family's finance: how we save money, improve our spending, and plan for the future.

I hope I can inspire and encourage you to improve your situation. See disclosure.

Keep in Touch!
Like me on Facebook Follow Me on Twitter RSS Feed

Subscribe to my email updates: